Heat Treatment of Metals ›› 2021, Vol. 46 ›› Issue (4): 88-94.DOI: 10.13251/j.issn.0254-6051.2021.04.015

• PROCESS RESEARCH • Previous Articles     Next Articles

Effect of quenching temperature on microstructure and mechanical properties of gear steel C64

Liang Xiaodong1, Ju Zhe2, Liu Ji3, Wang Chenchong4, Wang Xu1   

  1. 1. School of Mechanical Engineering, Liaoning Petrochemical University, Fushun Liaoning 113001, China;
    2. CCTEG Shenyang Research Institute, Fushun Liaoning 113122, China;
    3. Wuxi Turbine Blade Co., Ltd., Wuxi Jiangsu 214174, China;
    4. State Key Laboratory of Rolling and Automation, Northeastern University, Shenyang Liaoning 110819, China
  • Received:2020-06-20 Online:2021-04-25 Published:2021-05-08

Abstract: Changes of microstructure and mechanical properties of C64 steel during quenching at different temperatures were studied by means of hardness, tensile and impact tests, and with optical microscope (OM) and scanning electron microscope (SEM). The results show that when the quenching temperature is lower than 950 ℃, the lath martensite in the microstructure of the tested steel C64 is relatively fine, but when higher than 950 ℃, the lath martensite grows dramatically. With quenching temperature increasing, the carbides dissolve gradually until dissolve almost completely at 950 ℃; the strength and hardness of the steel tend to decrease, while the elongation, percentage reduction of area and impact absorbed energy of the steel tend to increase first and then decrease and reach their maximum values at 950 ℃. The optimum quenching temperature of the tested steel is 950 ℃, at which uniform and fine lath martensite can be obtained; the tensile strength, yield strength, elongation, percentage reduction of area, and impact absorbed energy of the tested steel is respectively 1122 MPa, 1106 MPa, 11.40%, 25.20%, 191.0 J, which can offer the best match of strengthening and toughening.

Key words: gear steel, quenching temperature, microstructure, mechanical properties, fracture morphologies

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