Heat Treatment of Metals ›› 2022, Vol. 47 ›› Issue (1): 130-134.DOI: 10.13251/j.issn.0254-6051.2022.01.022

• MICROSTRUCTURE AND PROPERTIES • Previous Articles     Next Articles

Effect of cooling condition on microstructure and properties of friction stir welded joints of 5E83 aluminum alloy

Li Ang, Gao Kunyuan, Wen Shengping, Huang Hui, Nie Zuoren   

  1. Key Laboratory of Advanced Functional Materials, Ministry of Education, Faculty of Materials and Manufacturing, Beijing University of Technology, Beijing 100124, China
  • Received:2021-08-24 Revised:2021-10-18 Online:2022-01-25 Published:2022-02-18

Abstract: Effect of water-cooling and air-cooling condition on microstructure and properties of the friction stir welded (FSW) joints of 5E83 aluminum alloy at rotation speed of 400, 800, 1200 r/min was investigated by means of optical microscope, scanning electron microscope (SEM), electron backscattered diffraction (EBSD), microhardness test and tensile test. The results show that compared with air-cooling condition, the flash of friction stir welded joints under water-cooling condition and the onion ring formation area reduce, while the hardness of the weld nugget area is significantly improved. When the rotation speed is 800 r/min compared with air-cooling, the tensile strength of the joint under water-cooling is improved, the joint efficiency is increased by 11%, the hardness is increased by 11%, and the average grain size of the weld nugget area is reduced by 43%. However, the fracture dimples of the joint under the air cooling condition are large and deep, and the plasticity is better, while the fracture dimples under the water-cooling condition are small and shallow, and the plasticity decreases.

Key words: friction stir welding, 5E83 aluminum alloy, cooling condition, tensile strength, average grain size

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